CHRISTMAS CLASSICS AT THE CASTLE

Christmas Classics at the Castle with the Chamber Orchestra of the Springs

FEATURING CONDUCTOR THOMAS WILSON, SOPRANO LINDA WEISE, AND THE COLORADO SPRINGS CHILDREN'S CHORALE

Thank you for a wonderful 2011 season!  Dates for the 2012 season will be posted in the summer of 2012.




CHRISTMAS CLASSICS AT THE CASTLE DETAILS

The performance is approximately 1 hour long with no intermission. Seating will begin approximately 15 minutes prior to the performance time.

Tickets are $20 each. 

All reservations must be paid for at the time of reservation.  All reservations are non-refundable.  Tickets are transferable to another guest for the same performance.

Physical tickets are issued in the Castle Foyer on the day of the performance at the time of arrival.  Your confirmation letter will serve as your pass to access the property.

Seating is general admission with seating preference given to earlier reservations.  The room will be seated in 3 sections (Woodwind, String and Percussion) with the first third of all reservations being given their choice of seating, then the second third and the final third.  

Tickets are available by phone ~ 719-265-7055 or 877-488-8787



GLEN EYRIE CHRISTMAS MADRIGAL BANQUET


(click picture to view the Madrigal Photo Gallery)

A true Colorado Springs tradition for over 20 years!

The Glen Eyrie Christmas Madrigal is a gourmet 5 course meal surrounded by all the glorious pomp and circumstance you can imagine, reminiscent of a bygone era!

Be greeted with complimentary valet at the entrance to the Castle, warm by the fire with a cup of wassail, immerse yourself in the joyous festivities of a Renaissance Castle Christmas where you will enjoy a variety of song and dance, musical instruments and tales presented by the Lord and Lady of the Manor.

Be treated like royalty in an unforgettable night!

Thank you for a wonderful 2011 season!  Dates for the 2012 season will be posted in the summer of 2012.


THE 2011 MENU

The Steaming Bowl
   Classic French Onion Soup with a gruyere crouton

The Flying Fish
   Baked Salmon, potato gaufrette with fried leeks, micro greens and adobomondo sauce

The Garden Greens
   Caprese Napoleon with cracked black pepper, balsamic glaze and fines herb dressing

The Boars Head
   Pork Saltimboca with mushroom duxelle, pancetta ham crisp served with tomato basil risotto, spaghetti squash and peas

The Sweet
   Hazelnut Bread Pudding


We are pleased to once again have an alternative menu for those guests whom follow a vegetarian, dairy free, nut free, or egg free diet.  Please ask your reservations agent for details.

Due to the nature of this event, food substitutions are not possible.

Should there be a medically necessary dietary concern, such as a severe food allergy, please let your reservation agent know.  Please know that we try to accommodate all guests, but on occasion, certain dietary needs are beyond our ability to safely care for. 


THE TICKETS
**Individual tickets are $99 per person plus tax

Overnight Packages are available and include accommodations, 2 preferred seating tickets to the Madrigal Banquet and Breakfast for two

**Premier Rooms (Castle, Pink House and Eagles Nest)
$344 plus taxes, per room per night

**Deluxe Rooms (Castle)
$317 plus taxes, per room per night

**Standard Rooms (Big Horn Lodge)
$267 plus taxes, per room per night

Tickets are available by phone ~ 719-265-7055 or 877-488-8787


THE DETAILS

All reservations must be paid for at the time of reservation.  All reservations are non-refundable.  Tickets are transferable to another guest for the same performance.

Physical tickets are issued in the Castle Foyer on the day of the performance at the time of arrival.  Your confirmation letter will serve as your pass to access the property.

Seating is at the discretion of the Glen Eyrie Guest Services Manager.  Preference of seating is given to guests purchasing overnight packages and to guests with earlier reservations.

Guests are welcome to arrive as early as 5:00pm.  Valet parking is complimentary.  The formality of the evening begins at 6:00pm with seating occurring shortly thereafter.